We here at Food Allergies on Ice have a disagreement. Yes, it’s true. That conundrum that sweeps the nation has not overlooked even small-time bloggers. In my professional development venues, I’ve heard rumblings about the divisive nature of this very serious issue.
Pancakes or Waffles?
Belle loves her pancakes. She has learned how to appease the Pancake Gods, she has written about the glories of stocking your freezer with pancakes, and she has even graciously given to us her treasured Pancake Recipe. She swears by pancakes.
I like waffles. They are easy to mix up, give me a chance to multitask and freeze well. I make my waffles 4 at a time. Infinitely practical! I can turn them into ice cream cones, make them into “faffles” (waffle sandwich), cook the sweetness into them cut into sticks and have snacks for my toddler. Cooks up easier than pancakes on a busy morning. 4 cups of batter has me working on waffles for maybe 20 minutes. 4 cups of pancake batter has me tied to the stove-top for an hour.
My recipe for waffles is simple. Unfortunately, it is not egg free. In fact, I put extra eggs in for extra protein staying power for my kids. Perhaps this is the dividing line between my sister and I…
- 4 eggs (beaten)
- 1/4 cup oil
- 3/4 cup water, milk, or juice (be sure to reduce sugar, if you use juice)
- 2 cups gluten-free flour (or use my Happy Accident Discovery
- 1 T sugar
- 1 T baking powder
- 1/2 t salt
- Preheat waffle iron – cold irons are messy and don’t cook waffles!
- In small mixing bowl, mix wet ingredients
- Add dry ingredients and stir until fully mixed
- Pour batter on to a hot waffle iron. I use about 1/2 cup of batter for a 4-waffle iron.
- Cook for about 3 minutes.
(Know your iron! Some irons don’t get as hot as others. This recipe is pretty forgiving and it takes walking away and actually forgetting about the waffles entirely to burn them. Not that I’ve done that or anything…)
- Serve with your favorite toppings!
Which do you prefer? Pancakes or waffles? Do you have a favorite topping or a unique way to use waffles? Let us know!